COOKING & DRINKS

Notable vintage and modern books on cooking, cocktails, mixology and bartending, with recipes, cooking tips and more. #PanoplyBooks

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COOKING FOR THE CHAMP, by Lana Shabazz - 1979 [1st Ed]
$575.00
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TEA OF THE SAGES: THE ART OF SENCHA, by Patricia J. Graham - 1998
$125.00
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BOOK OF PUNCHES AND COCKTAILS, by Charles of Delmonico - 1934
$425.00
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HANDBOOK OF PRACTICAL COOKERY, by Pierre Blot - 1868
$95.00
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MRS BEETON'S BOOK OF HOUSEHOLD MANAGEMENT - 1906
$110.00
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SOUL FOOD COOK BOOK, by Jimmy Lee - 1970
$90.00
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TED SAUCIER'S BOTTOMS UP, by Ted Saucier - 1951 [1st ED]
$125.00
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LA TECHNIQUE, by Jacques Pepin - 1976 [Signed 1st Ed] French Cooking Recipes DJ
$425.00
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ECONOMICAL COOKERY - 1840 Old Remedies Medical Cures Crafts Recipes Reference
$650.00
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THE GUN CLUB DRINK BOOK, by Charles Browne; Leonard Holton - 1939 [Signed 1st Ed]
$650.00
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A TREATISE OF DOMESTIC MEDICINE & DOMESTIC COOKERY, by Thomas Cooper - 1824 [recased 1st Ed]
$475.00
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FORTY FAMOUS COCKTAILS, by John Boland, Martini & Rossi - c.1930
$175.00
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SCIENTIFIC FASTING, by Linda Burfield Hazzard - 1927
$125.00
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A COMPLETE SYSTEM OF COOKERY, John Simpson 1816 Cooking Receipts Confectionary
$175.00
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THE CHURCH COOKBOOK 1908 19th Century Cooking Basic Recipes Cookbook Very Rare
$125.00
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PUDDINGS AND DAINTY DESSERTS, by Thomas Murrey - 1886
$110.00
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FANCY DRINKS AND POPULAR BEVERAGES, by William Schmidt - 1896
$1,400.00
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EATING FOR HEALTH AND EFFICIENCY, by R.L. Alsaker - 1926 [5 vols]
$50.00
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